YOU ARE HERE: HOME >

When you have an event where guests are paying for their own food, we invoice our clients differently than we would if they were paying for everything. We have the following sales minimums that must be guaranteed by the client: $750 for events on Monday – Thursday $1000 for events on Friday – Sunday The

1 – Once a client has paid the deposit for an event, it needs to be added to the Event Resource Center calendar.   2 – From the Google Calendar, click the create button to enter a new event.   3 – Add the title and adjust the date / time to match the event

1 – Open three separate tabs with the following pages ERC Quotes – Link   ERC Posts –Link   Quote Builder – Link   2 – Locate the lead in the ‘Posts’ and ‘Quotes’ section of the dashboard and open each entry.   3 – Use the information from the post to fill out the

We Are Improving Customer Clarity With  Consistent Messaging Tag Line: Everything you need in one place   Mission:  Event Resource Center’s mission is to be a supermarket for event planners and people planning events. Event Resource Center is the authority in the Event industry Event Resource Center is a lead generator!   Value Proposition:  Save

Campaign Manager: Dondrae Mills  Landing Page: https://eventresourcecenter.com/portfolio/a-list-food-trucks/   Average Traffic: 62,455 Searches triggered your Business Profile Main Keywords: Denver Food Trucks   Campaign Worth: $100K +   Platform Strategy Capture Tool Engage Offer Close Delivery Impress Multiply Google Search Google Places Landing page Phone Call Quick Quote Invoice ERC Fulfillment Thank You Card & Gift Testimonial &

Customer Pays Invoice Deposit Make sure all event details are on the event invoice and it is clear. Add event details to the calendar Add event to the Event Resource Center or Savory Kitchen Calendar  Copy-paste all the event details to the description area of the calendar  Make sure it includes the day of the