Invoice
| Invoice Number | ERC-3970 |
| Invoice Date | July 16, 2021 |
| Due Date | July 17, 2021 |
| Total Due | $1,463.17 |
(720) 375-2165
EVENT DETAILS
Dates & Times:
8/14/2021
Setup: 4:30pm
Event time: 5:30pm - 7:00pm
Event Location:
Highlands Ranch Pkwy. & Weybridge St.
Highlands Ranch, CO
Contact Person: Deepti - (720) 375-2165
Contact for Payment: Sybil Kailihiwa - skailihiwa@hgmanage.com
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SAVORY KITCHEN MEAL DETAILS
STREET TACO BAR
How many People Are You Expecting: 35 minimum
The Taco Bar: Serves 2-3 Tacos Per Person
Protein: Shredded Chicken, Ground Beef
Taco Toppings: Tortilla, Shredded Cheese, Onions, Chipotle Sour Cream, Cilantro
Cutlery: Paper Plates, Napkins, Forks
DRINK STATION
-
Soda
-
Lemonade
-
Bottled Water
COVID-19 STATION -is a sanitation area with 70% Alcohol sanitizer, all workers will wash hands and wear masks and gloves
NOTE: We provide a million-dollar insurance policy that we add to the venue and our client to for the duration of the event
| Hrs/Qty | Service | Rate/Price | Sub Total |
|---|---|---|---|
| 150 | Street Tacos (Food Truck) |
$11.50 | $1,725.00 |
| 150 | Street Tacos: Vegetarian Option |
$0.00 | $0.00 |
| 3 | Staff for Event | $60.00 | $180.00 |
| Sub Total | $1,905.00 |
| Tax | $158.12 |
| Admin Service Fee | $400.05 |
| Paid | -$1,000.00 |
| Total Due | $1,463.17 |