Invoice
| Invoice Number | ERC-3971 |
| Invoice Date | July 20, 2021 |
| Due Date | July 21, 2021 |
| Total Due | $0.00 |
(303) 410-3508
EVENT DETAILS
Dates & Times:
9/2/2021 ( updated)
Setup: 3:30pm
Event time: 4:30pm - 6:30pm
Event Location:
TBD
Contact Person: Crystal - (303) 410-3508
New Contact: Sarah M. 570-350-5081
----------------------------------------------------------
SAVORY KITCHEN MEAL DETAILS
STREET TACO BAR
How many People Are You Expecting: 35 minimum
The Taco Bar: Serves 3 Tacos Per Person
Protein: Shredded Chicken, Ground Beef
Taco Toppings: Tortilla, Shredded Cheese, Onions, Chipotle Sour Cream, Cilantro
Cutlery: Paper Plates, Napkins, Forks
DRINK STATION
-
Soda
-
Lemonade
-
Bottled Water
COVID-19 STATION -is a sanitation area with 70% Alcohol sanitizer, all workers will wash hands and wear masks and gloves
NOTE: We provide a million-dollar insurance policy that we add to the venue and our client to for the duration of the event
| Hrs/Qty | Service | Rate/Price | Sub Total |
|---|---|---|---|
| 50 | Street Tacos (Food Truck) |
$11.50 | $575.00 |
| 50 | Drink Station |
$1.70 | $85.00 |
| 2 | Staff for Event | $75.00 | $150.00 |
| Sub Total | $810.00 |
| Tax | $67.23 |
| Admin Service Fee | $170.10 |
| Paid | -$1,047.33 |
| Total Due | $0.00 |