Paid
Invoice
| Invoice Number | ERC-3946 |
| Invoice Date | June 1, 2021 |
| Due Date | June 15, 2021 |
| Total Due | $0.00 |
(518) 708-0695
How many People Are You Expecting: 60
STREET TACO BAR DETAILS
shredded Specialty Chicken, Southwest Ground Butter Beef
Sauces: Mild Chipotle, CreaThe Taco Bar: Services 2-3 Tacos Per Person
Taco Toppings: Tortilla, Shredded Cheese, Chopped Lettuce, Pico De Gallo, Onions
Protein: Smy Avacado, Cilantro Lime
Cutlery: Plastic Plates, Paper Napkins, Forks, Serving Utensils,
Vegetarian & Glutin Free: Yes, 10%
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COVID-19 STATION -is a sanitation area with 70% Alcohol sanitizer, all workers will wash hands and wear masks and gloves
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Event Name: Mersive Welcome Back BBQ
Event Name: Mersive Technologies
Contact Person: Helena Czaban - (518) 708-0695 || hczaban@mersive.com
Delivery Address: 2399 Blake Street, Ste 150, Denver, Colorado, 80205
Setup Time: 02:00 pm
Event Setup Info: We will be setting up in our parking lot downtown at 2399 Blake Street. We may need wristbands since there is a residential complex next door. The event will be indoor and outdoor. We plan to have around 50 people.
Parking and unloading Details: Back North Parking Lot
Event Date: 06/10/2021
Event Time: 03:00 pm
Event End Time: 05:30 pm
Who Will Pay: Host
How Many People: 45
Rental Drop Off: 2 pm
Rental Pick up: 5:30 pm
Event Notes: Open to any easy meal set up. We will have a few vegetarians but want to keep the meal relatively simple and able to be generally safe from touching others food (*COVID safety - more grab and go than catering pans)
| Hrs/Qty | Service | Rate/Price | Sub Total |
|---|---|---|---|
| 1 | Street Tacos (Food Truck) |
$1,000.00 | $1,000.00 |
| 60 | Chips and salsa |
$3.50 | $210.00 |
| 1 | Large Cooler Rental |
$25.00 | $25.00 |
| 2 | 6 Foot Round Tables |
$20.00 | $40.00 |
| 20 | Economy Chair |
$2.00 | $40.00 |
| 1 | Cab Table |
$18.00 | $18.00 |
| 1 | Delivery & Pick up |
$50.00 | $50.00 |
| 10 | Additional Guest |
$11.50 | $115.00 |
| 3 | 10x10 Event Pop-up Tents |
$125.00 | $375.00 |
| 1 | Gratuity | $374.60 | $374.60 |
| Sub Total | $2,247.60 |
| Tax | $186.55 |
| Admin Service Fee | $404.57 |
| Paid | -$2,838.72 |
| Total Due | $0.00 |